EAU CLAIRE (WQOW) - Many restaurants and hotels are eager to welcome back customers and clients, but it`s hard to fully reopen when you`re not fully staffed. Sheila Arredondo, owner of Silly Serrano in Eau Claire, has been looking to hire another cook and cashier for months. "It just blows my mind how I can put out an ad and it can be weeks or months before somebody even applies for the position," Arredondo said... ...more | ||
Share this article on you social outlets | ||
Our Sponsors - - Volume: 9 - WEEK: 16 Date: 4/15/2021 7:55:53 AM - |