A craft distillery is slated to open in spring of 2023 across from Mullins Cheese in Knowlton near Mosinee. Knowlton House Distillery will create whey-based spirits and offer craft cocktails, distillery tours, classes and food. The distillery’s flagship product line, called TenHead, includes vodka and gin crafted from milk sugar (whey), a byproduct of making cheese. The distillery will also be distilling a line of whiskies... Ken Notes: for more on the industry check out WisconsinCraftNews.com... | ||
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