Culver’s Hires Kasey McDonald as Head of Culinary


Culver’s Hires Kasey McDonald as Head of Culinary


Culver Franchising System, LLC has hired Kasey McDonald to be its head of culinary. McDonald comes to Culver’s with a wealth of experience, most recently serving as the culinary research and development manager at Firehouse Subs.

A culinary professional since 2010, McDonald has 15 years of experience researching, developing and delivering new limited-time and core menu items. Before her most recent role with Firehouse Subs, McDonald held multiple progressing roles in the industry, including a six-year tenure as the culinary innovation manager at Carl’s Jr. and Hardee’s.


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